Our
next chef meeting will be held on
Monday, January 4, 2010 at 5:30 PM
at the Hilton
Garden Inn. We will say
goodbye to the 2008-2009 board and
welcome the new officers of the
2010-2011 board. Please make your
reservations. Details are listed
below.
PRESIDENT:
- Chas
Boydstan HAAC,
President Gourmet Kitchen Sales
& Marketing Midwest &
Executive Chef / President GSM
VICE - PRESIDENT:
- Warren
DeWolfe,
Executive Chef at Marriott Burr
Ridge Chicago Southwest
CORRESPONDING SECRETARY:
- Tondalaya
Perkins-Millsap,
Assistant Director, Indian
Prairie School District 204
Naperville - Chartwells's
RECORDING SECRETARY:
- Juan
Ortiz CSC,
Executive Chef Royal Hawk
Country Club
TREASURER:
- Joe
Grana,
Campus Executive Chef,
University of Illinois-Sodexho
Campus Services
MEMBERSHIP CHAIR:
- David
Currato,
Executive Chef Eagle Brook
Country Club
SERGEANT- AT- ARMS:
- Tom
Ryan,
Director of Food Service
Resurrection Health Care
TRUSTEES:
- Harry
Hoffstadt CFE CEC AAC HOF
- John
Kartje CEC AAC
- John
W. Kaufmann CFE CEC AAC
~
Installation of Officers Dinner Menu
~
Monday,
January 4th, 2010
To
all Members of the ACF & IFSEA
You
are cordially invite to attend the
induction of our New President and
Board members!
This
is a time when all hospitality fields
can be united and inspired to work
together as a team for the future of
our industry! We can bring change to
Chicago Chefs and to the ACF members
in surrounding chapters, IFSEA
affiliates and our associates by
rebuilding our foundation.
This
dinner is also to say Thank you for
your support!
~
Bill of Fair ~
$20.00
Members
or Guest
Wine
service with Dinner
~ First
Course ~
Thai
Roasted Red
Pepper Soup
~
Second Course ~
Fresh
Buffalo Mozzarella with Plum
Tomatoes
Baby
Spinach and Greek Vinaigrette
~
Third Course ~
Smoked
Beef Brisket with
Medallions of Chicken Breast
with Horseradish Hollandaise
Aioli and Bing
Cherry Butter Sauce
Spaghetti
Squash Nest, Broccoli and
Alaskan Duchess Potato
~
Dessert ~
Chilean
Mountain Papaya Crème Brulee
with
Chocolate Cheesecake Kisses
~
Host ~
GM
~ Scott Steinfest
F
& B ~ Joseph Fisher
Chef
~ Sandro Ocampo
Hilton
Garden Inn
2930
South River Road
Des
Plaines, IL 60018
847-296-8900
Reception
- 5:30 ~ Dinner - 6:30 pm
Attire
~ Business
Casual
RSVP
to the Chefs Office 847-671-6095
Or
email Barbara Kuck.
BarbaraKuck@yahoo.com
